✢ How To Make SOUR CREAM BANANA CAKE

How to Make SOUR CREAM BANANA CAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

SOUR CREAM BANANA CAKE


INGREDIENTS

1?2 cup unsalted butter, softened 1 1?4 cups sugar 2 eggs 1 cup banana, mashed 1?2 teaspoon vanilla extract 1?2 cup sour cream 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1?4 teaspoon salt 1?2 cup walnuts, finely chopped 1?2 teaspoon cinnamon 1?4 cup powdered sugar


DIRECTIONS

Preheat oven to 350F Combine butter and 1 cup sugar in a bowl and beat with an electric mixer until light and fluffy. Add eggs one at a time, mixing thoroughly after each addition. Stir in bananas, vanilla and sour cream. Sift flour and next 3 ingredients together in a bowl. Fold into butter mixture until just blended. Combine nuts, cinnamon and remaining granulated sugar in another bowl. Sprinkle half of nut mixture into a buttered and floured tube or bundt pan. Add half the batter. Sprinkle with remaining nut mixture and cover with remaining batter. Bake 45-50 minutes until a tester comes out clean when inserted in center. Invert pan and cool. Sprinkle with powdered sugar before serving.




by: Ceezie

0 Response to "✢ How To Make SOUR CREAM BANANA CAKE"

Post a Comment