✼ Recipe STRAWBERRY BUTTERMILK MUFFINS

Try easy STRAWBERRY BUTTERMILK MUFFINS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

STRAWBERRY BUTTERMILK MUFFINS


INGREDIENTS

1?2 cup unsalted butter, melted and cooled 1 1?4 cups sugar 1?4 teaspoon salt 2 large eggs, brought to room temperature 1 teaspoon vanilla extract 1?2 orange, zest of 2 1?3 cups unbleached all-purpose flour 2 teaspoons baking powder 1?4 teaspoon nutmeg, ground 1?2 teaspoon cinnamon 1 cup strawberry, fresh, roughly chopped 1?2 cup buttermilk 2 tablespoons cinnamon 1?4 cup sugar


DIRECTIONS

Preheat the oven to 375 degrees. Whisk the melted butter, 1 1/4 cups sugar, salt, eggs, vanilla and orange zest together in a bowl. Sift the flour, baking powder, nutmeg, and 1/2 tsp cinnamon over the butter mixture. Stir together. Add the berries to the mix and gently fold a few times. Add the buttermilk and gently mix together. Scoop out the dough into paper lined muffin pans. This will make 6 jumbo muffins or 12 standard sized muffins. Combine the remaining 2 tbsp cinnamon with the remaining 1/4 cup sugar and sprinkle on top of the muffins. Bake for 20 minutes (for standard sized muffins) or 35 minutes (for jumbo sized muffins.).




by: breezermom

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